How to make simple cookies

Many people may want to cook at home, but they are forced to give up after seeing those complicated cooking methods. In fact, the method of making simple biscuits is simple. We don’t need to prepare too many ingredients and the production steps are relatively few. The key is that it is still a delicious and nutritious dish.

1. Soften the butter at room temperature, add sugar and beat until it is blended and expanded, add egg liquid and yogurt and stir evenly

2. Sift the low flour and dice the large raisins appropriately

3. Mix everything evenly as shown in the picture, cover with plastic wrap and place in the refrigerator for about an hour (if you don’t want it to stick, it is recommended to refrigerate for a few more hours for better shaping)

4. After refrigeration, arrange them in a bowl or plate, prepare a non-stick mold, use chopsticks to pick up dumplings of appropriate size and place them on the baking tray, leaving some space between them.

5. Put it in the second or third layer of the oven at 180 degrees for about 25-30 minutes (temperature and time are for reference only). After all, everyone's oven is different.

6. Finished product

7. Finished product

8. Finished product

If you want to have a healthy body, it is best to cook for yourself. Simple cookies are easy to make, the ingredients are easy to find, and they are healthy and delicious.