Banana Strawberry Mousse (6 inches)

Banana Strawberry Mousse (6 inches)

Many people may no longer have too many requirements for the quality of life due to the pressure of work. They often eat out casually. In fact, it is not difficult to treat yourself well. You just need to learn some simple dishes. The method of banana strawberry mousse (6 inches) is not difficult, and most people can learn it easily.

1. Prepare all the ingredients

2. Soak the fish gelatin in cold water until soft

3. Put water, milk powder and strawberries in a bowl and mix well.

4. Put the butter in a stainless steel bowl and beat until 60%

5. Put the softened fish gelatin in a bowl and dissolve it in water.

6. Pour the melted gelatin into the strawberry jam, then pour it into the whipped cream and mix well.

7. Put the bread slices into the mold and put the banana slices around it.

8. Pour in the strawberry cream paste and shake it twice to remove the bubbles.

9. Add 2 more cake slices

10. Pour the remaining cream in and shake it twice to get rid of the bubbles.

11. Put it in the refrigerator for more than 4 hours, put QQ sugar into 50 grams of sugar and add appropriate amount of water, put it in a pot and melt it

12. Pour the mixture onto the cake after it cools down and refrigerate for 1 hour. When the QQ sugar solidifies, take it out.

13. Take off the mold slowly and decorate it with MM beans.

Delicious food can have a certain impact on people's taste buds. Banana Strawberry Mousse (6 inches) is a successful dish that can stimulate people's taste buds. It would be better to drink some soup after the meal.

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