How to make rainbow sushi

How to make rainbow sushi

The main advantage of eating out is that it saves trouble. The disadvantage is that you may inadvertently eat something that is not good for your health, such as too much MSG. If you want to avoid this, you should learn to cook by yourself. The method of making rainbow sushi is not difficult to learn. As long as you master the skills, you can quickly make delicious dishes.

1. Cook the rice, wait for it to cool down, add sesame oil, sushi wine, and prepare the ingredients

2. Because it is a double-layer roll, you need to prepare two sheets of seaweed. First, put a layer of plastic wrap on the bamboo mat, put the seaweed and rice on it, add meat floss and spread it flat, then put another sheet of seaweed, and then put the rice on it.

3. Add other ingredients, salad or ketchup, roll it tightly, and cut it with a sushi knife dipped in water.

This is a recipe that every housewife must know. Do you know how to make rainbow sushi? You can also go online to consult more healthy recipes and be an all-round and excellent housewife.

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