DIY sushi recipe

After a hard day at work, coming home is like eating the food you want and then having a good sleep. The method of DIY sushi is not very complicated. You just need to prepare fresh ingredients and follow the steps.

1. Spread the eggs, fry them into omelets, and cut them into strips

2. Fry the bacon until cooked into strips

3. The radish and cucumber are also in strips. They are pickled with vinegar, sugar and salt for about ten minutes.

4. Supermarket-bought sushi radish

5. Thousand Island Dressing

6. Arrange the rice flat and put the ingredients in order

7. Roll and compact.

8. Eat in strips or cut into pieces. If the knife is stuck, dip it in a little water.

DIY sushi is a home-cooked dish that is simple and easy to learn, but you must pay attention to the timing. It can be served as soon as the ingredients are cooked.