How to make soft tofu for babies

Tender tofu tastes very smooth, like egg custard. The above tofu also contains the same nutritious protein substances as tofu, so tender tofu is suitable for babies to eat. However, the gastrointestinal system of babies is not as sound as that of adults, so when feeding tender tofu to babies, you must use a separate preparation method. Parents, come and learn how to make soft tofu for your babies.

1. Tofu and egg custard

Filter 1/2 egg yolk, 2 teaspoons tofu, and 1 tablespoon broth. Crush the filtered egg yolk; cook the tofu, drain and filter, then put the egg yolk and tofu into the pot, add broth, and stir while cooking.

2. Tofu Soup

Put 50 grams of tender tofu and 1 egg together into a paste, add a little salt, add 5 grams of water and stir evenly, steam for 10 minutes, and add some MSG.

3. Milk tofu

1 tablespoon tofu, 1 tablespoon milk, 1 tablespoon broth. Boil the tofu in hot water and filter it. Then put it into a pot, add milk and broth, mix evenly and cook it on fire. Sprinkle some green vegetables on it after cooking.

4. Dawn Tofu

Add 1 tablespoon of filtered tofu, 1 tablespoon of chopped tomatoes, 1 teaspoon of broth, and a pinch of salt. Boil the tofu in hot water and put it in a bamboo basket to drain the water. Then put it into the pot and add chopped tomatoes and broth. Mix while cooking. After cooking, add a small amount of salt to make it lightly salty.

5. Pumpkin tofu paste

1 tablespoon each of tofu and pumpkin, 2 teaspoons of broth, and 1/4 teaspoon of butter. Boil the tofu in hot water and filter it; boil the pumpkin until soft and filter it, then put it into the pot together with the filtered tofu, add the broth and mix evenly, put it on the fire and cook for a while, then add the butter.

6. Tofu and Egg Soup

Filter 1/2 egg yolk, 1/4 cup of seafood soup, and a little tofu. Put the filtered egg yolk and seafood soup into the pot, then put it on the fire and cook, stirring while cooking. After it boils, add a little tofu and turn off the heat.