How to make cabbage pancakes with blueberry sauce

Many people may think that cooking is a difficult task. In fact, it is not difficult to make delicious dishes with color, fragrance and taste. You just need to master the methods and techniques. The method of making cabbage pancakes with blueberry sauce is very simple, and does not require many cooking skills. It is suitable for regular consumption.

1. Prepare the main ingredients

2. Wash three leaves of cabbage and remove the stems, which is the thick part, as shown in the picture. Chop the cabbage into small pieces, the finer the better.

3. Take a large soup bowl, put the cabbage and eggs in, pour in clean water and stir

4. Add flour, salt, five-spice powder, chicken essence, and a little oil, mix well and set aside

5. Heat the pan and add a little oil

6. Pour the mixed cabbage paste into the pot and turn it over low heat.

7. Use a spatula to spread the paste evenly.

8. Fry one side and turn it over and fry the other side until cooked.

9. Place on a plate and cut a rice-shaped pattern with a knife, surrounding it with cucumber slices

10. Use a brush to apply a layer of blueberry jam and you are done. A plate of tempting blueberry cabbage pancakes is served, let’s enjoy.

The daily necessities of life are what real life is all about. The recipe of cabbage pancakes with blueberry sauce is simple. You only need to spend some time learning and you can enjoy delicious food. Why not do it?