Chicken offal fried noodles recipe

Nowadays, people are facing increasingly fierce competition, and three meals a day have become more and more casual. They want to cook by themselves but don’t have much time. In fact, even if they don’t have time, they can still make a simple and delicious home-cooked dish. Fried noodles with chicken offal are easy to make and taste delicious, which is very suitable for office workers.

1. Prepare the noodles

2. Prepare chicken offal, garlic, and chopped green onions

3. Prepare a bowl of sauce with oyster sauce, soy sauce, lard, barbecued pork sauce, braised pork, salt-baked chicken powder and salt.

4. Boil water in a pot and add noodles to boil

5. After boiling, soak in cold water

6. Saute garlic in the pan until fragrant, then add chicken offal

7. Add two bowls of chicken soup and boil the chicken offal. Pour in the bowl of sauce and simmer for two minutes.

8. Boil out the aroma

9. Pour in the noodles and stir fry

10. Add chopped green onion when it is almost done

11. Sprinkle some sesame seeds on the dish after serving. A piece of chicken liver has turned black in color, but it does not affect the taste of the noodles. Wet noodles are children’s favorite! There is nothing left on this big plate!

Although cooking at home takes a little time, it is healthier and worth it. Fried noodles with chicken offal are simple to make and do not take much time.