How to make colorful vegetable fried noodles

Bring some ingredients home after work and cook a good meal. Even if the dishes are not so exquisite, they can still give people a sense of satisfaction. So don’t be lazy if you can cook for yourself. The method of making colorful vegetable fried noodles is very simple and suitable for those "lazy people". It can also promote health to a certain extent.

1. Cook the noodles until 80% cooked, then rinse with cold water and drain.

2. Slice the sausage thinly, dice the lean meat, shred the vegetable stems, cut the vegetable leaves, remove the tails of the bean sprouts and stir-fry (forgive me forgot to take a photo?

3. Add the prepared sauce, stir fry evenly and serve.

Although the colorful vegetable fried noodles are high in vitamins, ladies who love beauty should not eat them too much every day. They should be alert to the occurrence of yin deficiency and excessive fire. They must eat healthily, exercise regularly, and supplement nutrients.