How to make fried noodles with bean sprouts, garlic sprouts and shredded pork

I believe that many people in life like the dish of fried noodles with bean sprouts, garlic sprouts and shredded pork. The steps in the cooking process seem simple, but every detail should be taken seriously. You can add fresh orange peel, appropriate amounts of brown sugar, and ginger. It is also a recipe that can relieve diseases. Friends can try it in the kitchen themselves!

1. Cut the meat into shreds, add five-spice powder, ginger powder, cooking wine, salt, dark soy sauce, chopped green onion and minced garlic

2. Cut the garlic sprouts diagonally

3. Wash the bean sprouts and drain them

4. Fry the meat in oil until it changes color.

5. Put chili powder, chopped green onion and minced garlic in hot oil, add bean sprouts after sautéing. Add vinegar first to keep the bean sprouts crispy, then add salt, ginger powder, and pepper powder, add garlic sprouts and continue to stir-fry, finally add the shredded pork that has been fried in advance.

6. Pour the noodles into the fried dish, add soy sauce, stir-fry, turn off the heat and serve!

Fried noodles with bean sprouts, garlic sprouts and shredded pork is a simple dish that can be prepared easily and is suitable for people who are busy at work every day. It only takes a few minutes and does not require superb cooking skills to make delicious dishes and enjoy the feeling that food brings.