How to make the witch's hand

It is nice to eat at home usually and go out to eat occasionally to change the taste, but now some people do just the opposite, they always eat out usually and cook for themselves occasionally. In fact, this eating habit is very unhealthy. The method of Ghost Face Witch Hand is simple, and you can make it yourself at home even if you have limited time.

1. Prepare the ingredients for making the old witch's hands

2. Soften the butter, add sugar, sugar and salt and beat with a whisk until it becomes feathery.

3. Then add egg yolk and beat until blended

4. Add low-gluten flour and mix well with a spatula

5. Knead into dough

6. Use a scraper to cut five small pieces and squeeze them into finger shapes.

7. Arrange your fingers, use a scraper to press out the hand lines, and then use dough to make a hand support and connect it to the fingers to form a hand.

8. Dip the almonds in a little egg white and press them on your fingers to form nails.

9. Preheat the oven to 170 degrees, bake in the middle layer for 15 to 18 minutes, and bake slightly to improve the color, because the old witch meat must be darker and older.

10. Take a piece of bread and make a mouth shape

11. Cook the eggs in advance and cut 1/3 with a spatula for later use

12. Place the eyeballs on the bread slices and use seaweed to add black eyeballs

13. Use a toothpick to dip a little tomato sauce and scratch the white of the eyeball to form angry red bloodshot.

14. Squeeze a little tomato sauce on your mouth, spit out blood, cut a little purple cabbage, and mess up your hair like you are angry (often the hair is dyed)

15. Put them together and the witch's hand with a ghost face is completed

Although restaurants provide us with convenience, there are still many shortcomings. It is better to make it by ourselves. The Ghost Face Witch Hand is easy to make, nutritious and healthy.