How to make snow pea squid pig's trotter soup

Health is more precious than anything else. Without health, no matter how much you have, it will be meaningless. A reasonable diet is an important guarantee for health. Snow pea, squid and pig's trotter soup is easy to make, and the ingredients are everywhere in our lives. It is especially suitable for busy office workers.

1. Soak the pig's trotters in clean water for about an hour, change the water frequently, and then blanch them in a pot.

2. Prepare the ingredients. Soak the snow pea peanuts in clean water for more than five hours.

3. Remove the pits from red dates.

4. After blanching, remove from the water and wash with running water.

5. Wash the squid, cut the squid body with scissors, remove the internal organs and ink, and then rinse it several times with clean water.

6. Put the ingredients into the soup pot, add ginger slices, and simmer over high heat.

7. After the soup boils, add rice wine, bring to a boil again, then cover and simmer on low heat.

8. After simmering the soup on low heat for about three hours, you can season it and serve.

If you are often lazy about eating, you may pay the price in the end. Snow pea, squid and pig's trotter soup is simple to make, healthy and delicious.