How to make pickled duck feet

It is nice to eat at home usually and go out occasionally to change the taste, but now some people do just the opposite, they always eat out usually and cook for themselves occasionally. In fact, this eating habit is very unhealthy. The method of pickled duck feet is simple, and you can make it yourself at home even if time is limited.

1. Prepare the materials

2. Remove the nails from the duck feet and clean them

3. Put the duck feet in cold water

4. Bring to a boil over high heat for 5 minutes

5. Pick up, wash and soak in ice water

6. Add pickled pepper, vinegar, salt and chicken essence to make the water for soaking duck feet

7. Soak the duck feet for more than two hours

8. Serve and eat

Although soaked duck feet are high in vitamins, ladies who love beauty should not eat them too much every day. They should be alert to the occurrence of yin deficiency and hyperactivity of fire. They must eat a healthy diet, exercise regularly, and supplement nutrients.