How to make golden rice ball crisps

After seeing a recipe you like, do you also want to make a golden rice ball pastry? This is a food that can make you healthy, beautiful, and never get greasy. It has a fragrant taste and a little bit of spiciness, which gives people a very stimulating feeling and can also attract your taste buds. Fry it in a frying pan until it turns golden.

1. Leftover rice

2. Shake the fruity ice cream head into a paste

3. Scoop a spoonful of dough and knead it into a pancake base. Add egg yolk and corn kernels and roll into a ball.

4. Coat with a thin layer of bread crumbs for the first time

5. Coat with egg liquid

6. Coat with bread crumbs

7. Fry until golden brown and remove from the pan

8. Crispy on the outside, soft and sticky on the inside, with sweet corn kernels

You can use your imagination and add your favorite ingredients and sauces to create your own creative dish. Cooking is not difficult. As long as you are willing, you will immediately gain confidence even if you are not good at cooking.