How to make bacon, Chinese sausage, barbecued pork and salted egg clay pot rice

There is a wide variety of delicious food in modern snack bars. There is one type of food that is particularly popular among office workers, and that is bacon, Chinese sausage, barbecued pork, and salted egg clay pot rice. If time permits, you can also make your own bacon, sausage, barbecued pork, and salted egg clay pot rice with fresh chicken and rice, and add mushrooms, beef, pork and other ingredients according to your personal taste. It is more suitable for friends who need to lose weight.

1. Cook salted eggs and rice together

2. Slice the bacon, Chinese sausage and barbecued pork, stir-fry them and set aside.

3. When the rice is almost done and the water is dry, add the bacon, sausage and barbecued pork prepared earlier, and cut the salted egg and add

4. Add chopped green onion and appropriate amount of clay pot rice soy sauce.

5. One more, let’s eat

The method of making clay pot rice with bacon, Chinese sausage, barbecued pork and salted egg is simple, easy to learn and takes a short time. The delicious dish can be prepared in just a break.