How to make ham and egg pancake rolls

As winter approaches, it’s time for stews. The method of ham and egg pancake rolls is simple and easy. After preparing the ingredients and condiments, you can stir-fry, add water, and slow-cook. You can add salad oil, cooking wine, chicken essence, etc. according to personal preference. Many people like to pair it with onions, which is also a good choice. Let’s learn these methods quickly during the winter!

1. Add appropriate amount of water and salt to a spoonful of flour and mix into a batter. The batter should be able to be scooped into strips. Heat oil in a pan and fry into pancakes.

2. Beat the eggs thoroughly and fry them into a complete piece. Remove from the pan and place them on the dough.

3. Fry the ham for a while and put it on the eggs.

4. Add appropriate amount of ketchup or salad dressing

5. Roll it into a roll. Let’s eat!

This is a recipe that every housewife must know. Do you know how to make ham and egg pancake rolls? You can also go online to consult more healthy recipes and be an all-round and excellent housewife.