How to make pancake shrimp

Are you bored at home on weekends and want to study delicious food but don’t know where to start? Are you busy with work every day and your cooking skills are not as good as before? The preparation of pancake shrimp dish is extremely easy and takes very little time. For beginners, it is a simple and easy-to-learn home-cooked dish, so even if you are not a good cook, you can still enjoy the delicious taste.

1. Prepare materials.

2. Chop the chives and dried shrimps

3. Beat the eggs into a bowl, add leeks, dried shrimps, a little salt, and finally add flour a little at a time, and stir with your hands. Remember to wear disposable gloves, otherwise it will be very sticky. Put the stirred dough in the palm of your hand, roll it into a pancake shape, brush a little oil in the pan, put it in the pan, fry on low heat until both sides are golden brown, turn it over and fry a few more times.

4. The shrimp cake that is delicious and calcium-supplementing is ready.

We are not completely denying the benefits of eating out, but it has many disadvantages. The recipe of pancake shrimp is very simple and relatively healthy.