What kind of soup is good for red beans

Red bean is a kind of bean that people often eat. The nutritional value of red bean is relatively high, and there are many ways to prepare red bean. People often eat red beans by making soup. Red beans can be cooked with many foods to make soup, and they will also promote the absorption of nutrients from other foods. People can choose what food to pair with red beans according to their needs. So what kind of soup is good for red beans?

What is the best soup with red beans: Red bean, barley and crucian carp soup

Ingredients: 380g crucian carp, 30g red beans, 30g coix seeds, some water, some chicken powder

practice:

1. Wash the coix seeds and red beans, and soak them in clean water for 2 hours.

2. Put it in a cooking pot, cover the pot, bring to a boil over high heat, and pour it into the electric stew pot.

3. Cover the pot, turn on the power, simmer over high heat for 2 hours, and pour into the cooking pot.

4. Heat the oil in a pan and put in the crucian carp. Fry until golden on both sides. Place the crucian carp in the cooking pot.

5. Cover the pot, bring to a boil over high heat, then simmer for 30 minutes. Remove the lid, add appropriate amount of chicken powder to season and bring to boil.

What soup is good with red beans: Red bean and pork ribs soup

Ingredients: 150g red beans , 480g pork ribs (large), 5g tangerine peel, 3g salt

practice:

1. Soak red beans and tangerine peel in water and wash;

2. Wash the ribs with water, cut into pieces, add appropriate amount of water, and boil over high heat;

3. Add red beans, pork ribs and tangerine peel and simmer over low heat until the red beans are cooked through. Add salt to taste and it is ready to drink.

What is the best soup with red beans: Red bean, lotus root and pork ribs soup

Ingredients: 500g pork ribs, 3 lotus roots, half a bowl of red beans, 3 candied dates, 1 tangerine peel

practice:

1. Peel the lotus root and cut it into small pieces. Wash the red beans and blanch the pork bones for later use.

2. Soak the tangerine peel in warm water until soft, and scrape off the white flesh with a knife.

3. Put all the ingredients into a soup pot, add water, bring to a boil over high heat, then simmer over low heat for 2 hours.

4. After cooking , use a grease trap to skim off the fat and you can drink it.

What soup is good with red beans: Red bean, lotus root and beef soup

Ingredients: 500g beef, 500g lotus root, 30g red beans, 10 candied dates, salt and ginger slices

practice:

1. Soak red beans in water for 30 minutes (warm water is better), wash, peel and slice the lotus root, and wash and slice the ginger.

2. Cut the beef into pieces, blanch it in boiling water for 3 minutes to remove the blood, then remove and wash.

3. Put red beans, beef, candied dates and ginger slices into the rice cooker, add appropriate amount of water and cook for 1.5-2 hours. (If you have a casserole, it would be better to use it).

4. Add the lotus root prepared earlier. After the lotus root is cooked, add appropriate amount of salt to season.

What is the best soup with red beans: Red bean carp soup

Ingredients: 100g red beans, 1 carp (about 400g), a small piece of tangerine peel, 3 cloves of garlic, 3 slices of ginger, 8 bowls of water

practice:

1. Wash the red beans and soak them in clean water;

2. Peel the garlic; wash and soak the tangerine peel until soft, and scrape off the inner pulp;

3. Wash the slaughtered carp and drain the water;

4. Pour two tablespoons of oil into a hot pan, add the carp and ginger slices, and fry on both sides over medium-low heat until lightly browned;

5. Boil water, add all ingredients, cook over high heat for 20 minutes, then simmer over low heat for one and a half hours, add salt to taste and serve.