How to make garlic braised vermicelli

Only when we eat healthily can our bodies be truly healthy. If we eat out for a long time because we are afraid of the trouble and don’t want to cook for ourselves, and end up damaging our health, it is not worth it. The method of stewed vermicelli with garlic is relatively simple and not troublesome to make, so don’t worry.

1. Wash the vermicelli

2. Cut into small pieces for later use

3. Set aside the onion, ginger, garlic and chili

4. Heat oil in a pan, add vermicelli and stir-fry evenly.

5. Add ginger, onion, garlic and chili

6. Add a little chicken essence and soy sauce to color and stir-fry evenly. Add water and boil until the soup is absorbed.

7. Serve

8. Posing

Busy work has made many people give up cooking at home, but the method of stewed vermicelli with garlic is simple. Even if you are busy at work, you can still enjoy delicious and healthy dishes.