How to make milk flavored egg pancakes

In a busy life, it is a great happiness to be able to have a delicious meal when you return home. If you don’t have much time to prepare dinner, you can choose simple ingredients, stir-fry them briefly and you’re done. The method for making milk-flavored egg pancakes is that simple.

1. Beat two eggs and mix well.

2. Add sugar and beat with a whisk until the sugar melts.

3. Sift in low-gluten flour, add a little vinegar, and beat evenly.

4. Pour in half a box of Yili QQ Star and stir evenly.

5. Finally, pour in corn oil and stir evenly.

6. Preheat the electric baking pan, pour the batter in, press the frying button, then cover the lid, and after bubbles appear, turn it over and fry the other side.

7. After frying, just cut it

Cooking at home will make the whole house not seem lonely. The method of making milk-flavored egg pancakes is very simple. We might as well get started and enjoy the delicious taste.