How to make fish and pork dumplings

How to make fish and pork dumplings

Improper diet is the culprit of many diseases, especially stomach problems. Now many people suffer from stomach problems because they do not pay attention to their diet. Learning some simple dishes and having a comfortable meal at home is a beautiful thing in the world. The method of making fish and pork buns is very simple, and those who are interested may wish to learn it.

1. Put the flour, milk, peanut oil, yeast powder, sugar and salt into the bread machine and mix.

2. Stir the pork

3. Mix the fish meat

4. Stir pork, fish, soy sauce, salt and oyster sauce

5. Ferment the flour

6. Make the dough

7. Wrap the buns

8. Put it in the steamer for 30 minutes and it is ready to eat.

Proper arrangement of daily diet can greatly promote good health. The preparation of fish and pork buns is simple and good for health.

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