How to make bunny buns

Health is extremely important to each of us, and diet has a great impact on health. Therefore, we should pay attention to diet in our lives. The method of making rabbit steamed buns is simple and can be easily made without too much skills. It is worth recommending.

1. Take a dough as big as a steamed bun and divide it into two portions, one portion being twice the size of the other.

2. Roll the two pieces of dough into long strips.

3. Flatten the middle part of the longer stick with a rolling pin.

4. Then fold it in half and place the short one on top of the long one.

5. Pick up the two long ends, wrap them around the short ones, fold them upwards, pass through the flattened area and pull them tight.

6. Conversely, pinch the separated parts at the back together.

7. Go back and use purple rice to make eyes.

8. After some more tidying up, the little rabbit is done.

9. Let it rise for 15 minutes and then steam it. Look, aren’t we cute!

Do you know how to eat bunny buns? When eating rabbit buns, it is best to keep it simple, not too diverse or too complicated, and the temperature should not be too high, otherwise it will lead to a decline in quality and the nutrition of the food cannot be guaranteed.