How to make Chinese cabbage and meat pie

As competition becomes increasingly fierce, more and more people are working overtime, and they just eat whatever they want as a meal. If this continues for a long time, there may be problems with their health. In fact, the method of making Chinese cabbage and fresh meat pie is simple, and you might as well make it at home even if you have little time.

1. Prepare the necessary ingredients

2. Chop the cabbage!

3. Chop the meat into minced meat!

4. Chop the onion and ginger!

5. Put the cabbage, minced meat, onion and ginger together, add appropriate amount of light soy sauce, pepper powder and chicken essence and mix together!

6. Stir well and set aside!

7. Add glutinous rice flour to boiling water and stir to form dough!

8. Wrap the mixed filling into the dough!

9. Pour an appropriate amount of cooking oil into the pan! Heat the oil, put the pancake into the pan and fry on low heat for about ten minutes!

10. Hot pancakes are out of the pan!

Do you want to be a clever daughter-in-law who is liked by your husband and praised by your mother-in-law? Then start by capturing their appetite! After learning how to make cabbage and meat pie, you can cook it for them yourself. I believe you will be able to win their hearts.