Sweet Pumpkin Pie Recipe

A healthy body is not inevitable, and each of us needs to learn to cherish it. If we want to be healthy, we must eat healthily. Eating out may not guarantee health. Therefore, it is wiser to make it yourself. Sweet pumpkin pie is simple to make and can be completed in just over ten minutes.

1. Peel and deseed the pumpkin and steam it.

2. Mash the hot pumpkin into puree

3. Add a large amount of cornstarch and stir until it is no longer sticky.

4. Take an appropriate amount of dough and make it into a small bowl shape. Cut a small hole in the red bean paste bag, squeeze the red bean paste into the small bowl and seal it.

5. Heat the pan and add a layer of oil (depending on the number of pancakes).

6. When the oil is hot, turn to low heat, use chopsticks to hold the pancake, and start frying from the outer circle. Fry until crispy, then lay it flat and fry both sides.

7. Fry both sides repeatedly for a longer time to make sure they are cooked through but not burnt.

8. After frying, remove from the pan and eat while hot.

Cooking at home can bring the whole family together and make home more cozy. Sweet pumpkin pie is simple to make and can be easily done.