How to make popcorn in a microwave

Microwave ovens are very useful in our lives. They can be used to heat meals, used as ovens, and can also be used to make popcorn. Many people may think this is relatively novel, but it is actually very simple. Friends who are interested can come and learn about it.

Steps to make popcorn in the microwave:

1. Prepare a large glass or ceramic bowl that can be put into the microwave and wipe it clean.

2. Pour half a bowl of dry corn kernels (whole kernels)

3. Add a small piece of butter, about 30g, and stir. If you want to cook something sweet, choose unsalted butter and add a handful of sugar. If you want to cook something salty, add salt.

4. After mixing the butter and corn, put it in the microwave on high heat and cover it with a plastic lid.

5. From the moment you begin to hear the popping sound until the popping sound begins to get smaller and gradually disappears, this is the time to turn off the fire. The total process may take about 2 minutes, depending on the sound.

Note:

1. The power of various microwave ovens is different, so the heating time will also vary. If you do this more times you will gain experience.

2. Small-grain corn can be purchased at farmers' markets or large supermarkets where miscellaneous grains are sold. When buying, be sure to ask clearly or read the instructions to make sure it is for popcorn. 3. If you want a richer milk flavor, you can add more butter. If you like salty taste, you can replace the white sugar with