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China • Eggs and tofu

Cilantro Omelet

Here's a step-by-step guide to making cilantro and omelets, with 8 steps. Prepare cilantro and eggs.

Savory
Prep—
Cook—
Servings—
Cilantro Omelet
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare cilantro and eggs.

    Step 1
  2. 02

    Step 2

    Remove the roots from the cilantro, wash it thoroughly, and chop it finely.

    Step 2
  3. 03

    Step 3

    Place the chopped cilantro in a bowl and set aside.

    Step 3
  4. 04

    Step 4

    Crack the eggs into a bowl.

    Step 4
  5. 05

    Step 5

    Add appropriate amounts of salt and five-spice powder

    Step 5
  6. 06

    Step 6

    Mix the eggs and cilantro thoroughly.

    Step 6
  7. 07

    Step 7

    Heat some oil in a frying pan, pour in the beaten eggs and spread them out.

    Step 7
  8. 08

    Step 8

    Then pan-fry until golden brown on both sides and remove from the pan.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv