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China • Eggs and tofu
Cilantro Omelet
Here's a step-by-step guide to making cilantro and omelets, with 8 steps. Prepare cilantro and eggs.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare cilantro and eggs.

- 02
Step 2
Remove the roots from the cilantro, wash it thoroughly, and chop it finely.

- 03
Step 3
Place the chopped cilantro in a bowl and set aside.

- 04
Step 4
Crack the eggs into a bowl.

- 05
Step 5
Add appropriate amounts of salt and five-spice powder

- 06
Step 6
Mix the eggs and cilantro thoroughly.

- 07
Step 7
Heat some oil in a frying pan, pour in the beaten eggs and spread them out.

- 08
Step 8
Then pan-fry until golden brown on both sides and remove from the pan.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv