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China • Vegetables
Hand-torn cabbage
Hand-torn cabbage recipe with pictures, 12 steps in total. Prepare one head of cabbage.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Get ready, a cabbage

- 02
Step 2
Tear into pieces by hand

- 03
Step 3
Wash the cabbage and set aside. Prepare dried red chili peppers and garlic.

- 04
Step 4
Heat oil in a pan

- 05
Step 5
Sauté chili peppers and garlic until fragrant.

- 06
Step 6
Pour in the cabbage

- 07
Step 7
Everyone quickly stir-fried

- 08
Step 8
Add an appropriate amount of salt

- 09
Step 9
Add a little light soy sauce

- 10
Step 10
Stir-fry quickly and evenly

- 11
Step 11
Stir-fry the cabbage

- 12
Step 12
Remove from heat and plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv