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China • Meat

Ham and Eggs

Ham and Egg Fry Recipe (with pictures, 7 steps). Chop the ham, chop the scallions, crack in 2 eggs.

Savory
Prep—
Cook—
Servings—
Ham and Eggs
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Chop the ham, chop the scallions, and crack in 2 eggs.

    Step 1
  2. 02

    Step 2

    Do not add salt.

    Step 2
  3. 03

    Step 3

    Break it up with chopsticks

    Step 3
  4. 04

    Step 4

    Heat oil in a wok

    Step 4
  5. 05

    Step 5

    Heat oil to 80% hot, then add eggs.

    Step 5
  6. 06

    Step 6

    Fry until golden brown on both sides

    Step 6
  7. 07

    Step 7

    Serve on a plate

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv