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China • Vegetables

Stir-fried lettuce

This recipe for stir-fried lettuce includes 8 steps. Clean the oyster mushrooms and set aside.

Savory
Prep—
Cook—
Servings—
Stir-fried lettuce
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Clean the oyster mushrooms and set aside.

    Step 1
  2. 02

    Step 2

    Cut the lettuce into slices and blanch it.

    Step 2
  3. 03

    Step 3

    Heat oil in a pan and fry the sausage briefly.

    Step 3
  4. 04

    Step 4

    Add the oyster mushrooms and stir-fry together, then add the lettuce.

    Step 4
  5. 05

    Step 5

    Add a spoonful of salt to taste

    Step 5
  6. 06

    Step 6

    Add a spoonful of light soy sauce to enhance the flavor.

    Step 6
  7. 07

    Step 7

    Finally, add the carrots and stir-fry until evenly mixed and flavorful, then it's ready to serve.

    Step 7
  8. 08

    Step 8

    Plate the lettuce, take a picture of the finished product, and a delicious and nutritious stir-fried lettuce dish is ready.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv