Braised potato slices

Method

1. 01

   Step 1

   Prepare materials

   

2. 02

   Step 2

   Cut the potatoes into your desired shape and soak them in water.

   

3. 03

   Step 3

   Bring water to a boil in a pot and blanch the potatoes.

   

4. 04

   Step 4

   Remove from the water after three minutes and drain.

   

5. 05

   Step 5

   Heat oil in a pan, add potatoes and stir-fry for one minute.

   

6. 06

   Step 6

   Pour in the soy milk sauce and stir-fry, then add a little water and stir well.

   

7. 07

   Step 7

   Add salt, light soy sauce, dark soy sauce, and oyster sauce, stir-fry evenly, and it's ready.

   

8. 08

   Step 8

   Finished product image