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China • Eggs and tofu

Scrambled eggs with onions

How to make scrambled eggs with onions: 5 steps in total. First, slice the onion.

Savory

Prep—

Cook—

Servings—

Scrambled eggs with onions — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
Slice the cleaned onion into thin strips.
02
Step 2
Beat the eggs in a bowl. Heat oil in a pan, add the beaten eggs and stir-fry until just cooked through (tender). Transfer to a plate.
03
Step 3
Heat oil in a pan over high heat, add onions and stir-fry until just cooked through (slightly crisp), then add salt.
04
Step 4
Add eggs and stir-fry evenly.
05
Step 5
Plate it up

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv