Square Steamed Dumplings

Method

1. 01

   Step 1

   Stir the pork, scallions, and other seasonings in one direction until well combined and set aside.

   

2. 02

   Step 2

   Place the filling in the center of the dumpling wrapper and moisten the edges with water.

   

3. 03

   Step 3

   As shown in the picture, pinch out the four corners.

   

4. 04

   Step 4

   Press the four edges tightly

   

5. 05

   Step 5

   Bring water to a boil in a pot, then place the dumplings in the pot and steam for about 15 minutes.

   

6. 06

   Step 6

   Serve immediately after plating.