Stir-fried Three Delicacies

Method

1. 01

   Step 1

   Here's a picture of the finished product.

   

2. 02

   Step 2

   Prepare the necessary ingredients in advance: snow peas, black fungus, carrots, and garlic.

   

3. 03

   Step 3

   Boil water, add a few drops of oil and a little salt, and blanch the snow peas first.

   

4. 04

   Step 4

   Blanch the black fungus as well.

   

5. 05

   Step 5

   Remove the blanched snow peas and black fungus from the water and drain them.

   

6. 06

   Step 6

   Heat some oil in a pan and sauté the garlic until fragrant.

   

7. 07

   Step 7

   Add carrots and stir-fry quickly until evenly mixed.

   

8. 08

   Step 8

   Add the blanched black fungus and stir-fry evenly.

   

9. 09

   Step 9

   Add snow peas and stir-fry evenly.

   

10. 10

    Step 10

    Finally, add 1 tablespoon of salt and stir-fry evenly.

    

11. 11

    Step 11

    A simple and delicious stir-fried three delicacies dish is ready!