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China • Soup

Century Egg and Winter Melon Soup

Century Egg and Winter Melon Soup Recipe (with pictures, 7 steps). Peel and dice the winter melon. Heat oil, add the winter melon and stir-fry until cooked.

Savory
Prep—
Cook—
Servings—
Century Egg and Winter Melon Soup
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel and cut the winter melon into chunks. Heat oil in a pan, add the winter melon and stir-fry until cooked.

    Step 1
  2. 02

    Step 2

    Add one and a half bowls of water

    Step 2
  3. 03

    Step 3

    Add preserved egg pieces

    Step 3
  4. 04

    Step 4

    Bring to a boil over high heat, then reduce to a simmer and cook for 15 minutes.

    Step 4
  5. 05

    Step 5

    Add chopped green onions

    Step 5
  6. 06

    Step 6

    Add salt and mix well.

    Step 6
  7. 07

    Step 7

    Finished product image

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv