American ginseng and duck soup

Method

1. 01

   Step 1

   Put an appropriate amount of water in a pot, add the American ginseng and bring to a boil. After boiling, add the lotus seeds.

   

2. 02

   Step 2

   After the water boils, add the cleaned duck meat.

   

3. 03

   Step 3

   After simmering over high heat for about half an hour, reduce to medium heat and continue simmering until the soup gradually turns white. Add salt to taste and it's ready to serve.