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China • Eggs and tofu
Century Egg with Tofu
How to make preserved egg and tofu salad: 7 steps in total. Prepare the ingredients and wash them thoroughly.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients and wash them thoroughly.

- 02
Step 2
Slice the tofu into pieces and arrange them on a plate.

- 03
Step 3
Finely chop cilantro, chili peppers, and garlic.

- 04
Step 4
Cut the preserved egg into six pieces.

- 05
Step 5
Put all the seasonings in a small bowl, add minced garlic and mix well.

- 06
Step 6
Arrange the ingredients on a plate and pour the prepared sauce over them.

- 07
Step 7
Sprinkle with chopped chili peppers and cilantro, and it's ready.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv