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China • Other recipes

Crispy Peanuts

Here's a step-by-step guide to making crispy peanuts, with 3 steps. You can add salt or sugar. Mix the ingredients well, then add a little flour to the bowl. Mix the peanuts and flour together until smooth. Place the mixed peanuts in a strainer and shake off any excess flour.

Savory
Prep—
Cook—
Servings—
Crispy Peanuts
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    You can add salt or sugar, mix the ingredients well, then add a little flour to the bowl, mix the peanuts and flour evenly, put the mixed peanuts in a strainer, and shake off the excess flour.

    Step 1
  2. 02

    Step 2

    Heat oil in a pan until it reaches 2 3 of its maximum temperature. Then, add the peanuts and fry them slowly over low heat.

    Step 2
  3. 03

    Step 3

    Stir-fry the ingredients in a pan over low heat, then pour them into a plate and let them cool slightly. Once cooled, place them in your palm and rub them repeatedly until the skin comes off; this indicates they are cooked.

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv