BestFoodBookA world of good food.
EN⌄
English ✓日本語DeutschFrançaisEspañolItalianoNederlandsРусскийPortuguêsPolski한국어ไทยTürkçe简体中文
Share a recipe
Machine translationView original ↗
China • Eggs and tofu

Stir-fried black fungus with eggs

How to make stir-fried wood ear mushrooms with eggs: 11 steps (with pictures). Beat the eggs.

Savory
Prep—
Cook—
Servings—
Stir-fried black fungus with eggs
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Beat the eggs

    Step 1
  2. 02

    Step 2

    Soak the wood ear mushrooms until soft and wash them clean.

    Step 2
  3. 03

    Step 3

    Cut scallions into sections

    Step 3
  4. 04

    Step 4

    Heat oil in a pan, add eggs and scramble until cooked.

    Step 4
  5. 05

    Step 5

    Add wood ear mushrooms

    Step 5
  6. 06

    Step 6

    Add light soy sauce

    Step 6
  7. 07

    Step 7

    With salt

    Step 7
  8. 08

    Step 8

    Add five-spice powder

    Step 8
  9. 09

    Step 9

    Stir-fry evenly

    Step 9
  10. 10

    Step 10

    Add chopped scallions and stir-fry until combined.

    Step 10
  11. 11

    Step 11

    Finished product image

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv