Baked Sea Fish

Method

1. 01

   Step 1

   Cut open the fish's belly with a knife, remove the intestines, and clean it thoroughly.

   

2. 02

   Step 2

   Drain the excess water from the cleaned fish, add a suitable amount of salt, and stir well.

   

3. 03

   Step 3

   Place both ends of the fish in the pot.

   

4. 04

   Step 4

   Put everything away

   

5. 05

   Step 5

   Cover the pot and simmer over low heat until cooked through.

   

6. 06

   Step 6

   Once the fish is cooked, pour in some peanut oil, cover the pot, and cook for two to three minutes.

   

7. 07

   Step 7

   It's done cooking, time to eat!