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China • Vegetables
Garlic-flavored water spinach
Garlic-flavored water spinach recipe, 8 steps in total. Prepare the ingredients; the water spinach should be picked in advance.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients; pick the water spinach in advance.

- 02
Step 2
First rinse, then soak in a little salt for ten minutes.

- 03
Step 3
After soaking in salt water, rinse the water spinach again and drain.

- 04
Step 4
Mince the garlic and chili and set aside.

- 05
Step 5
Heat oil in a pan, add garlic and chili, and stir-fry until fragrant.

- 06
Step 6
Add water spinach and stir-fry until cooked.

- 07
Step 7
Add salt and chicken bouillon to taste and stir-fry evenly.

- 08
Step 8
Finished product image

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv