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China • Noodles

Tomato noodles

Tomato Noodles Recipe (with pictures and 10 steps). Prepare the ingredients: finely chop green beans, onions, and tomatoes; beat the eggs until smooth.

Savory
Prep—
Cook—
Servings—
Tomato noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients: finely chop the green beans, onions, and tomatoes, and beat the eggs until smooth.

    Step 1
  2. 02

    Step 2

    Heat oil in a pan and add eggs.

    Step 2
  3. 03

    Step 3

    Whisk the eggs, set them in place, and set aside.

    Step 3
  4. 04

    Step 4

    Add oil to the pan again.

    Step 4
  5. 05

    Step 5

    Add onions, tomatoes, and green beans, and simmer over low heat.

    Step 5
  6. 06

    Step 6

    Add half a bowl of water.

    Step 6
  7. 07

    Step 7

    Add the eggs, salt, and soy sauce, stir well, and then remove from the water.

    Step 7
  8. 08

    Step 8

    Boil water in a pot, and remove the noodles when they are 80% cooked.

    Step 8
  9. 09

    Step 9

    Pour tomato sauce over the cooked noodles.

    Step 9
  10. 10

    Step 10

    Add soy sauce and mix well.

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv