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China • Noodles
Tomato noodles
Tomato Noodles Recipe (with pictures and 10 steps). Prepare the ingredients: finely chop green beans, onions, and tomatoes; beat the eggs until smooth.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients: finely chop the green beans, onions, and tomatoes, and beat the eggs until smooth.

- 02
Step 2
Heat oil in a pan and add eggs.

- 03
Step 3
Whisk the eggs, set them in place, and set aside.

- 04
Step 4
Add oil to the pan again.

- 05
Step 5
Add onions, tomatoes, and green beans, and simmer over low heat.

- 06
Step 6
Add half a bowl of water.

- 07
Step 7
Add the eggs, salt, and soy sauce, stir well, and then remove from the water.

- 08
Step 8
Boil water in a pot, and remove the noodles when they are 80% cooked.

- 09
Step 9
Pour tomato sauce over the cooked noodles.

- 10
Step 10
Add soy sauce and mix well.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv