Carrot and Egg Pancake

Method

1. 01

   Step 1

   diced carrots

   

2. 02

   Step 2

   Add an appropriate amount of water to the flour and stir until smooth.

   

3. 03

   Step 3

   Mix the eggs, diced carrots, and flour together until smooth, then add a suitable amount of salt.

   

4. 04

   Step 4

   Heat a little oil in a pan, then pour in the beaten eggs.

   

5. 05

   Step 5

   Fry over low heat; high heat will easily burn it.

   

6. 06

   Step 6

   Once the pancake is shaped, you can flip it over and fry it again.

   

7. 07

   Step 7

   Finally, slice and plate.