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China • Meat
Steamed pork ribs with radish and potato
Steamed Pork Ribs with Radish and Potatoes: A Step 3 Step Recipe (with Pictures) First, wash the pork ribs and drain them.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash the pork ribs and drain them.

- 02
Step 2
Add all the ingredients except for the radish and potatoes, mix well, and marinate 15 minutes.

- 03
Step 3
Arrange the ingredients on a plate: place potatoes and carrots at the bottom, then arrange the ribs on top. Add ginger and garlic last, but do not pour in the marinade. Steam for 40 minutes.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv