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China • Meat

Steamed pork ribs with radish and potato

Steamed Pork Ribs with Radish and Potatoes: A Step 3 Step Recipe (with Pictures) First, wash the pork ribs and drain them.

Savory
Prep—
Cook—
Servings—
Steamed pork ribs with radish and potato
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the pork ribs and drain them.

    Step 1
  2. 02

    Step 2

    Add all the ingredients except for the radish and potatoes, mix well, and marinate 15 minutes.

    Step 2
  3. 03

    Step 3

    Arrange the ingredients on a plate: place potatoes and carrots at the bottom, then arrange the ribs on top. Add ginger and garlic last, but do not pour in the marinade. Steam for 40 minutes.

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv