Cabbage and carrot stir-fried noodles

Method

1. 01

   Step 1

   First, cook the noodles separately until they are about 70-80% done. Then, chop and wash the cabbage and carrots, wash and chop the tomatoes, and mince the garlic.

   

2. 02

   Step 2

   Scramble the eggs and serve.

   

3. 03

   Step 3

   Stir-fry the tomatoes and minced garlic.

   

4. 04

   Step 4

   Add cabbage and carrots, stir-fry, and add a little oyster sauce.

   

5. 05

   Step 5

   When the vegetables are almost cooked, add the noodles and eggs, and stir-fry.

   

6. 06

   Step 6

   If you like Lao Gan Ma chili sauce, add some at the end and mix well.