Machine translationView original ↗
China • Soup

King Oyster Mushroom and Egg Soup

Here's a step-by-step guide to making king oyster mushroom and egg drop soup, with 5 steps. Prepare the ingredients and wash them thoroughly.

Savory
Prep—
Cook—
Servings—
King Oyster Mushroom and Egg Soup
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients and wash them thoroughly.

    Step 1
  2. 02

    Step 2

    Shred the king oyster mushrooms by hand, and dice the carrots and tomatoes.

    Step 2
  3. 03

    Step 3

    Add an appropriate amount of water to the pot, then add the king oyster mushrooms and tomatoes directly.

    Step 3
  4. 04

    Step 4

    Once the king oyster mushrooms are cooked, crack in two eggs, add a pinch of salt, and mix well.

    Step 4
  5. 05

    Step 5

    The eggs are ready to be taken out of the pot once they are cooked.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv