How to make crispy fried chicken wings

How to make crispy fried chicken wings

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make this dish: crispy fried chicken wings.

1.1Poke some small holes at the base of the chicken wings to make them more flavorful!

2.2 Raw materials: chicken wing roots, fried chicken powder, toothpicks.

3.1 The mixed chicken wings should be marinated for more than 2 hours! ~

4.2 Add the above ingredients and seasonings and mix well! ~

5. Heat the oil in a pan, insert a bamboo chopstick, and when it bubbles, put in the chicken wings and fry over medium-low heat until both sides are golden brown.

6. When frying (about 8 minutes, you can also poke the chicken wing with a chopstick, if no blood comes out, you can take it out), wait until everything is fried, turn on high heat to boil the oil, then put the chicken wings in and fry them for a while, take them out and drain the oil.

7. Crispy on the outside and tender on the inside! Very fragrant! ~Let’s eat! It’s also delicious with ketchup! ~~

Crispy fried chicken wings may seem complicated, but if you put your heart into it, you can make it in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.

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