How to make shepherd's purse and tuna fried rice

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a recipe for shepherd's purse and tuna fried rice that is both delicious and pleasing to the eyes!

1. Wash and pick the shepherd's purse and cut it into small pieces.

2. Drain the oil from the canned tuna and chop the fish meat.

3. Heat the pan, pour in appropriate amount of olive oil, add minced ginger and garlic, and stir-fry until fragrant.

4. Then scoop up the leftover rice with your hands, pour it into the pan and stir-fry over high heat.

5. Pour appropriate amount of light soy sauce and stir-fry evenly.

6. Add tuna and stir-fry.

7. After stir-frying evenly, add chopped shepherd's purse.

8. Continue to stir-fry evenly and add a little chicken essence.

9. Finally, add some chopped green onions and turn off the heat.

The detailed steps for making shepherd's purse and tuna fried rice have been introduced, and I believe you basically understand it. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.