How to make black fungus salad with raw pepper

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this dish of raw pepper and black fungus salad with me. I believe that it will taste even better when you do it yourself!

1. Soak the black fungus in cold water until it becomes soft, then add 5 grams of starch and wash it. Remove the hard lumps on the fungus with your hands and tear it into bite-sized pieces. Cut the small red pepper into small pieces with scissors.

2.1 After blanching for half a minute, remove from the water and let it cool down, then soak it in boiled water.

3.2 Pour clean water into the pot, bring to a boil over high heat, then add the fungus.

4. Chop the green onions and garlic into fine pieces and set aside. Add sugar, balsamic vinegar, light soy sauce and sesame oil, stir well, and mix together with chopped red pepper, onion and chopped garlic.

5. Mix with the shampooed black fungus, and finally, sprinkle with some cooked white sesame seeds.

At this moment, you must have your own ideas about how to make raw pepper and black fungus salad. So start now, I believe you can make the most delicious food.