How to make almond finger cookies

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. Therefore, if you are also pursuing perfection, you might as well follow me to learn how to make almond finger biscuits.

1. Separate the egg white and yolk

2. Add a few drops of white vinegar to the egg whites

3. Add fine sugar in batches

4. Beat with a whisk until dry foam

5. Add granulated sugar to egg yolk

6. Whisk evenly

7. Pour half of the beaten egg white paste into the egg yolk liquid and mix well

8. After mixing well, pour it into the remaining egg white paste and mix gently

9. Sift in low flour and corn starch

10. Mix well with a spatula

11. Put the prepared batter into the piping bag

12. Chopped almonds

13. Squeeze out the shapes on a baking tray lined with baking paper

14. Sprinkle with chopped almonds and bake in the oven at 150 degrees for 15 minutes.

You may not have cooked before, but now that you have read the introduction to the recipe of almond finger biscuits, you can try it yourself and cultivate your interest and affection.