We often see food shows on TV and make ourselves envious. Here is how to make refreshing corn sushi. Prepare the ingredients and start making it. 1. Prepare the ingredients, cooked corn, rice, cucumber 2. Remove the corn kernels and cut the cucumber into strips 3. Mix sushi vinegar in a small bowl (3 spoons of white vinegar, 2 spoons of sugar, 1/2 teaspoon of salt) and stir until the sugar and salt are dissolved. 4. Pour into the steamed rice and mix well 5. Take a piece of seaweed and spread the rice on it, leaving a little space at the end. 6. Apply a strip of salad dressing and smooth it out 7. Sprinkle corn kernels on the salad dressing 8. Add another cucumber 9. Then use the bamboo curtain to roll it up 10. Cut into small pieces and enjoy I have introduced to you the recipe of this refreshing corn sushi. When you are cooking, I would like to remind you to be careful in order to make delicious dishes! |
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