How to make cooling green bean porridge

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making cooling mung bean porridge.

1. It’s too simple. Wash the rice and mung beans, put them in the rice cooker, add enough water, and press the porridge cooking button for one hour. An hour later, the fragrant and glutinous mung bean porridge is ready.

How do you feel? The steps for making cooling mung bean porridge that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.